Not the poster, but I grew up eating oatmeal that you would slice. Toss a pot on the wood stove, done when you remembered to grab it. Milk and honey on soft slices of oatmeal. Honestly don’t eat oatmeal much today, but was confused the first time I had oatmeal away from him and it wasn’t at least like lumpy. I’m sure that pot had to be soaked for a half an hour every morning.
Not the poster, but I grew up eating oatmeal that you would slice. Toss a pot on the wood stove, done when you remembered to grab it. Milk and honey on soft slices of oatmeal. Honestly don’t eat oatmeal much today, but was confused the first time I had oatmeal away from him and it wasn’t at least like lumpy. I’m sure that pot had to be soaked for a half an hour every morning.