Comment by MrMcCall
(< $500 category)
Legal doctor-prescribed pharmaceutical cannabis bud. Home cooked between 200-250F for an hour or so -- no smoking, only eating. Got highest grades (24-28% IIRC); eat only three fingertips pressed into very finely cut buds (pieces the size of a small peppercorn) -- so not very much. Dosage is not precise but close enough, and good for design and programming, for quite few hours, and can re-up after 4-5 hrs and have a good long day. And then a good night's sleep.
It's quite a difference not consuming whatever street cannabis is made with or packed into. It's far cleaner while active and gets flushed out gently and quickly.
I'm very grateful our (American) state finally legalized MM (medical marijuana), and allows telehealth evaluation and prescription, which was, itself, <$100. Then even 7g is <$100. That much lasts me months.
It'll prolly be a total of $400-500 for my first full year. Outstanding bargain and results, finally legally.
(Note: I suggest adding in some good fish oil for EFAs and such, for more optimal results -- <$50 a bottle.)
any links you can suggest on the practice of cooking and eating buds? its new to me.