Comment by darby_nine

Comment by darby_nine 2 days ago

21 replies

Aunt may's brownie recipe (or at least her thoughts on it) are likely something you'd want if you want to reflect how humans use language. Both news-style and encyclopedia-style writing represent a pretty narrow slice.

creshal 2 days ago

That's why search engines rated them highly, and why a million spam sites cropped up that paid writers $1/essay to pretend to be Aunt May, and why today every recipe website has a gigantic useless fake essay in front of their copypasted made up recipes.

  • Freak_NL 2 days ago

    I hate how looking for recipes has become so… disheartening. Online recipes are fine for reputable sources like newspapers where professional recipe writers are paid for their contributions, but searching for some Aunt May's recipe for 'X' in the big ocean of the internet is pointless — too much raw sewage dumped in.

    It sucks, because sharing recipes seemed like one of those things the internet could be really good at.

    • smallerfish 2 days ago

      There seem to be quite a few recipe sharing sites around - e.g. allrecipes.com.

      • creshal 2 days ago

        And they're all flooded with low effort trash and useless.

        The only remaining reliable source - now that many newspapers are axing the remaining staff in favour of LLMs - is pre-2020 print cookbooks. Anything online or printed later must be assumed to be tainted, full of untested sewage and potentially dangerous suggestions.

    • c6400sc a day ago

      It's interesting to search for recipes in other languages and not find junk as we do in English.

      I read Spanish and Italian fluently and stumble my way through Japanese (with translation). It's easier to find a good recipe in these languages, provided you can find the ingredients or substitutes.

  • shagie 2 days ago

    I wish more people presented recipes like cooking for engineers. For example - Meat Lasagna https://www.cookingforengineers.com/recipe/36/Meat-Lasagna

    • bhasi 2 days ago

      I love the table-diagrams at the end. I've never seen anything like that until now and it really seems useful for visualization of the recipe and the sequence of steps.

      • tirant a day ago

        Interestingly my wife has been writing recipes on post-it notes for years in that same style, with arrows instead of tables. And she's the opposite to an Engineer, a psychologist (interest in people vs objects).

        When I saw them, they blew my mind. Short to store and easy to understand.

      • shagie 2 days ago

        Combined with pictures for what each step should look like. I had a few of these pages printed out back in the '00s for some recipes that I did.

    • grues-dinner 2 days ago

      And here I thought my defacement of printed recipes by bracketing everything that goes together at each stage was just me. There are, well, maybe not dozens but at least two of us! Saves a lot of bowls when you know without further checking that you can, say, just dump the flour and sugar, butter and eggs into the big bowl without having to prepare separately because they're in the "1: big bowl" bracket.

      • halostatue 2 days ago

        Depends on what you’re doing. For best cookies, you want to cream the butter with the sugar, then add the eggs, and finally add the flour. If you’re interested and can find one, it’s worth taking a vegan baking class. You learn a lot about ingredient substitutions for baking, about what the different non-vegan ingredients are doing that you have to compensate for…and it does something that I’ve only recently started seeing happen in non-vegan baking recipes: it separates the wet ingredients from the dry ingredients.

        That is, when baking, you can usually (again, exceptions for creaming the sugar in butter, etc.) take all of your dry ingredients and mix/sift them together, and then you pour your wet ingredients in a well you’ve made in the dry ingredients (these can also usually be mixed together).

        • grues-dinner 2 days ago

          No need to cakesplain, that was an example with three ingredients of the top of my head, very, very obviously the exact ingredients and bracket assignments vary depending on what you are making.

          But for shortbread or fork biscuits those three could indeed all go in the bowl in one go (but that one admittedly doesn't really need a bracket because the recipe is "put in bowl, mix with hands, bake").

  • darby_nine 2 days ago

    Ok, but what i said is true regardless of SEO, and that SEO has also fed back into english before LLMs were a thing. If you only train on those subsets you'll also end up with a chatbot that doesn't speak in a way we'll identify as natural english.